This Big Boss Oil-Less Air Fryer revolutionizes the art of cooking your favorite fried foods. It has a 16 qt capacity and uses a 1300W high-speed. This electric oil-less fryer can be used to make onion rings, fresh fries and much more without the mess of classic style units. There's no need to defrost or pre-heat food before adding it to the device. It uses a halogen lamp to cook food thoroughly.

This unit can roast, bake and air fry to create a crispy, browned outside. It's also energy-efficient. This innovative Big Boss Oil-Less Air Fryer delivers a tasty flavor to food without the use of added fats or oils.

The Big Boss Oil-Less Fryer is a cooking machine made of a huge 16-quart glass bowl and a heating unit, all attached to it. According to the description by the maker, it combines three cooking power namely, halogen light, convection, and infrared heat which help you to deep fry foods. Big Boss Oil-Less Fryer (1300-watt / 16-Quart) Black. Heat: Halogen and Infrared Fan: Convection fan. Dimensions: 16 x 12.5 x 13.5 inches. Weight: 14.7 pounds.

This item was heaven sent! I have truly use it daily for one thing or another. I bought some beer battered fish from Sam's Club along with some crab cakes and had dinner ready in 25 min! (had to make some sides) I love the fact that I can kick some of this cooking oil out of my world. And keep my cholesterol levels in check.

It is the next best thing to me! Everything cooked evenly for me. The fries, chicken, pizza and much more is so delicious. I was also excited about the cooking book. I haven't tried any of the yet, but will soon. Really wished I would have gotten one for my Mom. They are now all SOLD OUT (this brand and for now)!

Get this if you are one of those people who are multi tasking and have a busy lifestyle! I bought this as a Christmas gift for my husband. Ironically, his mother bought him an oil-less fryer from bed bath and beyond for Christmas too. However, the one that his mother bought him was only 5-quarts compared to this one which is 16-quarts. So there was no question as to which one he was going to keep. And we are sure happy he kept this one!

We were very impressed with the texture, quality, and taste of the chicken wings that we made. We honestly could not have made a better choice. There was no difference in taste from chicken wings fried in oil, except this was a healthier alternative. We are so very pleased with this product, and the huge size is a bonus!! Ok I like fry ed chicken. I bought this from Walmart and it was delivered in no time flat.

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Very surprised on a Sunday afternoon. Right away I put 12 mead-em legs and wigs lightly seasoned on the bottom rack just like the book said for 30 mins at 350, But I all so wanted Fry's too and they wanted them cocked for 20 mins at 400. HER IS WHAT I DID. Seeing that the chicken legs and wings took longer. I set the cocking time to 30 mins and set the heat range between the the two temperatures 350! Begin Cocking the chicken and when it got to 20 mins I stopped it and put the fry's in on the top rack with basket. Then turned it ON and let it finish out.

DING and they where dune. PERFECT The best I Have see and Tasted. See pictures below. There time and heat ranges for cocking are fairly close. PUT 4 CUPS OF HOT SOPPY WATER IN THE BOTTOM OF GLASS BOWL AND PUT TRAYS UPSIDE DOWN IN IT. For easy clean up. And remember you are aloud to add some water to the bottom when cocking.